Coconut Maca Macaroons

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For everyone making macaroons for passover, here is an easy and healthy way to make them while incorporating maca powder, which is a superfood with many health benefits. I also use camu camu powder sometimes instead of macs powder. It also has many health benefits. You can choose to withhold the maca/camu camu powder if you would like. I personally like adding it, but I understand that not everyone has that in their pantry. This recipe make 6 small macaroons.

You will need:

  • 1 tbsp vanilla
  • 3/4 cup shredded coconut (sweetened)
  • 1/2 tsp maca powder
  • 2 tbsp honey (use 4-5 tbsp if using unsweetened coconut)
  • 1 egg white
  • mini muffin pan

Mix all the ingredients in a bowl and fill each mini muffin tin.

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Bake in the oven on 325 degrees for 15 minutes or until golden.

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These are so delicious!!

3 Comments Add yours

    1. Thank you so much! All of your food looks incredible!

      1. thanks Linzer,
        I love cooking and working with such a passion that my dishes are often letters written and signed by me.

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